East End Semolina Extra Coarse 1.5Kg
EE Semolina Extra Coarse
Best for making many different types of food
This is the extra coarse version of the flour
East End Coarse Semolina is made from the finest durum wheat and is hygienically milled into coarse particles and pasteurized. It is pale-yellow in colour, high in gluten. It is used in many Indian snacks and savouries, pasta, pizza, bread and biscuit doughs etc. It is also a vital ingredient in many Indian desserts and sweets. Once opened, this product is best stored in an airtight container in a cool, dry place.